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Mediterranean inspired foods & sounds
Hummus – 11
Hummus – 11

Chikpeas grounded with tahini, garlic, freshly squeezed lemon juice, cumin and extra virgin olive oil.

Muhammara – 12
Muhammara – 12

Roasted red peppers, walnuts, pomgranate molasses, garlic, Turkish spices, bread crumbs and extra virgin olive oil.

Charred Eggplant Salad – 13
Charred Eggplant Salad – 13

Grilled eggplant, grilled red pepper, parsley, red onion, scallions, garlic, fresh squeezed lemon juice and extra virgin olive oil.

Tzatziki – 11
Tzatziki – 11

Garlic yogurt topped with fresh mint, dill, cucumbers, olive oil and salt.

Beetroot Pink Dip – 12
Beetroot Pink Dip – 12

Steamed beets, yogurt, walnut, garlic, dry mint, pomegranate molasses and extra virgin olive oil.

Zeytinyagli Fasulye – 14
Zeytinyagli Fasulye – 14

Slowly braised fresh beans in olive oil slightly touched with lemon dressing.

Hummus with Ground Beef – 18
Hummus with Ground Beef – 18

Chickpeas grounded w/tahini, garlic, freshly squeezed lemon juice, extra virgin olive oil and topped with herb-blended Grounded Beef.

Ali Nazik – 20
Ali Nazik – 20

Charred Grilled Eggplant salad mixed with yogurt and topped with seasoned herb-blended ground beef.

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